Chartwells, the UK’s leading school and education catering provider, has launched its new spring/summer 2026 menus across partner primary and secondary schools, with a strong fibre-forward focus. The launch comes as the Department for Education consults on updates to the School Food Standards (SFS) for the first time in over a decade, reflecting changes…
Research reveals that 73% of teachers are not teaching diet diversity in healthy eating programmes, citing lack of curriculum time, resources, or training as key barriers Lidl is investing £500K over two years to help schools bridge the gap through interactive workshops on healthy eating, including £100 Gift Cards to support schools with necessary resources…
As the nation’s growing appetite for plant-based meals continues, fast-growing meals provider to independent schools, apetito, has launched six new plant-based dishes as part of its innovative ‘Culinary Inspirations’ series. The increase in consumption of plant-based food is now one of the most notable food trends across the country, with 10% of children aged 8-16…
